This is me heading out the door for my Asskicker class at Gravity . Kevin got our behinds pretty good this time as well, but I have to say that it is getting easier. I don't feel like I'm about to pass out anymore in the middle of the class. So it's working, I'm getting stronger. We are still celebrating the NYC Restaurant Week and our pick for this beautiful sunny Friday evening was Cipriani Wall Street .
chocolate cake and those fresh berries in sabayon. Delicious.
(I've said it before; we are way too Midtown-concentrated and need to get out of the area). So our tour guide Nick (architecture and design freak) took us around the streets of Financial District and wow, were we impressed. I would love to live here. And they got so much night life as well, tons of restaurants and bars with outdoor seating. And very little cars. This is perfect place to make my home at.
classy ladies (even we look like we're on "Price is right"), so no photos with the bulls behind .